Food For Everyone Gardening Seminar Outline
Food For Everyone Gardening Seminar Outline
Classroom Instruction – 2 /1/2 hours
1.History and development of unique world-wide gardening methods.
2.Six Laws of Plant Growth – DVD Presentation of Sustainable Gardening.
3.Instruction in “The poor man’s hydroponic method” of gardening.
4.Instruction in “The best of organic” method of gardening.
5.When (based on ADLF), how, and where to plant all 4 types of vegetables.
6.Extend your growing season both Spring and Fall – Protecting your plants.
7.Organic vs chemical feeding of plants – the best of both worlds.
8.Heirloom vs hybrid seeds and how to avoid GMO seeds.
9.Growing your own seedlings for healthier plants early and late.
10.Gardening in the soil – “A great garden in any soil, with no soil amendments.”
11.Tools and techniques for eliminating weeds from the garden.
12. Video on creating and caring for a soil-bed garden with only ½ the water.
13.Successful gardening in containers of any size – Introduction to Grow-Boxes.
14.Controlling bugs, diseases, and animal pests.
15.Vertical growing to increase yields and reduce losses from pests and diseases.
16.In-The-Garden greenhouse for protection from both cold and heat.
In The Garden – Hands-on Workshop – 2-4 hours
1.Introduction to essential gardening tools and equipment.
2.Demonstrate proper soil preparation including elimination of weeds.
3.Plan and organize garden space to maximize sunshine & water availability.
4.Create a working soil-bed garden with raised, ridged beds.
5.Build Grow-Boxes (containers) and fill with soil mix materials.
6.Apply balanced natural mineral nutrients to the soils for a healthy garden.
7.Build T-Frames, install and demonstrate their use in growing vertically.
8.Discuss and demonstrate planting and covering seeds in all types of soil.
9.Teach and demonstrate planting seedlings in soil and container gardens.
10.Demonstrate watering methods for maximum results with minimum water.
11.Build and demonstrate ease of use and other benefits of automated watering.
12.Daily and weekly care and feeding of your garden for maximum yield.
13.Build and Demonstrate use of mini-greenhouses to extend growing season.
14.Demonstrate greenhouse-in-the garden to protect plants from heat & cold.
Food For Everyone Foundation
4348 Spring Brook Lane
Gardendale, Alabama 35071
(205) 607-6210 - (801) 915-4449
www.foodforeveryone.org - jim@growfood.com
Classroom Instruction – 2 /1/2 hours
1.History and development of unique world-wide gardening methods.
2.Six Laws of Plant Growth – DVD Presentation of Sustainable Gardening.
3.Instruction in “The poor man’s hydroponic method” of gardening.
4.Instruction in “The best of organic” method of gardening.
5.When (based on ADLF), how, and where to plant all 4 types of vegetables.
6.Extend your growing season both Spring and Fall – Protecting your plants.
7.Organic vs chemical feeding of plants – the best of both worlds.
8.Heirloom vs hybrid seeds and how to avoid GMO seeds.
9.Growing your own seedlings for healthier plants early and late.
10.Gardening in the soil – “A great garden in any soil, with no soil amendments.”
11.Tools and techniques for eliminating weeds from the garden.
12. Video on creating and caring for a soil-bed garden with only ½ the water.
13.Successful gardening in containers of any size – Introduction to Grow-Boxes.
14.Controlling bugs, diseases, and animal pests.
15.Vertical growing to increase yields and reduce losses from pests and diseases.
16.In-The-Garden greenhouse for protection from both cold and heat.
In The Garden – Hands-on Workshop – 2-4 hours
1.Introduction to essential gardening tools and equipment.
2.Demonstrate proper soil preparation including elimination of weeds.
3.Plan and organize garden space to maximize sunshine & water availability.
4.Create a working soil-bed garden with raised, ridged beds.
5.Build Grow-Boxes (containers) and fill with soil mix materials.
6.Apply balanced natural mineral nutrients to the soils for a healthy garden.
7.Build T-Frames, install and demonstrate their use in growing vertically.
8.Discuss and demonstrate planting and covering seeds in all types of soil.
9.Teach and demonstrate planting seedlings in soil and container gardens.
10.Demonstrate watering methods for maximum results with minimum water.
11.Build and demonstrate ease of use and other benefits of automated watering.
12.Daily and weekly care and feeding of your garden for maximum yield.
13.Build and Demonstrate use of mini-greenhouses to extend growing season.
14.Demonstrate greenhouse-in-the garden to protect plants from heat & cold.
Food For Everyone Foundation
4348 Spring Brook Lane
Gardendale, Alabama 35071
(205) 607-6210 - (801) 915-4449
www.foodforeveryone.org - jim@growfood.com
Labels: food for everyone foundation, Jim Kennard, mittleider, organic gardening
0 Comments:
Post a Comment
<< Home